(A) It shall be unlawful for any person to operate a bed and breakfast establishment, retail food establishment and/or temporary food establishment in the county, who has not paid the permit fee required to be paid for the operation of the establishment.
(B) The fee shall be paid for a term beginning January 1, and/or before commencement of operation and expiring December 31, of the same year and shall be applied for by the person and/or operator annually.
(C) Permit fees for the issuance of a permit under this chapter to a bed and breakfast establishment, a retail food establishment and/or temporary food establishment shall be set by the County Health Department, as provided by the statues of the state. (See I.C. 16-20-1-27.)
(D) A receipt for the payment of the fee shall be provided by the County Health Department.
(E) Changes in the permit fees for the issuance of a permit under this chapter to a bed and breakfast establishment, a retail food establishment and/or temporary food establishment shall be set by the County Health Department, as provided by the Statues of the state. (See I.C. 16-20-1-27.)
(F) The payment of the fees shall be required for each bed and breakfast establishment, retail food establishment and/or temporary food establishment operated or to be operated by any person.
Fee Schedule
Bed and breakfast
14 or less rooms
$45
Catering
$150
Mobile food service
All establishments
$67.50
Plan review
All establishments
$45
Re-inspection fee
Follow-up inspection do to critical violations
$25
Fee Schedule
Retail food establishment
Menu type 1
$150
Menu type 2
$175
Menu type 3
$225
Seasonal permit
6 months or less
$50
Temporary food establishment
All establishments
$22.50 per day
Up to a maximum of
$67.50
(G) There shall also be a late fee of $100 assessed to any retail food establishment (Menu types 1, 2 or 3) permit request if one is submitted or postmarked after January 10 of the year it is due.
